We use a number of different techniques and methods to extract flavour and collaborate with leading experts to help us source, concentrate and capture aromatic substances of plants, flowers and fruits. These intermediate elaborations are then blended with alcohol, sugar and water to create the final liquid.
The individual components come from two places; Grasse and Schiedam.
Grasse is a town on the French Riviera, in the hills north of Cannes, often nicknamed the world’s capital of perfume. Schiedam is a city in the province of South Holland in the Netherlands. Located west of Rotterdam, it is well known for its historic distilleries.
Some of our ingredients come from Grasse, others are made at the facility in the Netherlands, and then they are blended according to our recipes in Schiedam.